AFTERNOON TEA MENUS - SEE BELOW

SCROLL DOWN TO CHOOSE ONE MENU FOR YOUR TABLE FROM CHOICES BELOW

ALL GUESTS MUST GET THE SAME MENU UNLESS SOMEONE NEEDS THE VEGETARIAN, VEGAN, OR NON-CELIAC GLUTEN FREE. FOR EXAMPLE: You can order one Southern and one Vegan Traditional for a party of two OR a Vegetarian Southern and a Regular Southern

Minimum of two adults per reservation

Tax and an 18% dining service charge will be added to the below prices at check out

Each person gets their own serving of everything listed on a shared tier

Each guest at the table must order afternoon tea (i.e. Afternoon tea guests cannot order from the daily menu)

All menus require at least 48 hours in advance for reservation requests

Apologies, but children under 5yo are not permitted at high tea tables

Non-Celiac Gluten Free means we do not have a certified GFCO kitchen so, even though we do everything to avoid cross contamination, we cannot legally guarantee it.

BYOB for wine or champagne is permitted for guests over 21 yo

SCROLL TO SEE ALL AVAILABLE MENUS BELOW

PHOTOS OF OUR AFTERNOON TEA ARE ALSO BELOW

queen of hearts Valentine’s day afternoon tea

$80+tax/person

Available February 10-15 Only

AVAILABLE VEGETARIAN (SEE BELOW FOR SUBSTITUTIONS)

APOLOGIES, NOT AVAILABLE GLUTEN FREE OR VEGAN

BYOB PERMITTED FOR WINE, CHAMPAGNE, AND BEER FOR GUESTS 21 AND OVER (The closest store is Varsity Liquors 234 Nassau St.)


COMES WITH ONE POT OF TEA PER GUEST

AMUSE BOUCHE + APERITIF

SOUP COURSE: Housemade Soup of the Day

SALAD COURSE: Fresh Strawberries, Crumbled Goat Cheese, Seasoned and Toasted Pumpkin Seeds, Cucumber, Basil Vinaigrette on a bed of Organic Baby Arugula

SAVORIES: Mini Beef Wellingtons with Housemade Apple Horseradish Sauce - Mini Duck Salad Croissant with Sundried Cherries. Toasted Pecans, and Maple Mayo - Bruschetta with Fresh Fig, Triple Cream Brie, Organic Baby Arugula, and Balsamic Honey Drizzle - Roasted Courgette Finger Sandwich with Wilted Radicchio, Housemade Boursin Cheese, and Organic Baby Arugula

VEGETARIAN MENU SAVORIES: Mini Artichoke Beignets with Housemade Apple Horseradish Sauce - Mini Shiitake Mushroom Salad Croissant with Sundried Cherries. Toasted Pecans, and Maple Mayo - Bruschetta with Fresh Fig, Triple Cream Brie, Organic Baby Arugula, and Balsamic Honey Drizzle - Roasted Courgette (Zucchini and Yellow Squash) Finger Sandwich with Wilted Radicchio, Housemade Boursin Cheese, and Organic Baby Arugula

SCONES: HOUSEMADE SCONES OF THE DAY - Comes with Lemon Curd, Fruit Preserves, and Authentic Clotted Cream

SWEETS: Assorted Macarons, Chocolate Truffles, Mini Cheesecake, Chocolate Covered Strawberries

DIGESTIV: Sparkling Drink and Sorbet

BOOK THE QUEEN OF HEARTS AFTERNOON TEA FOR YOUR TABLE
ADD FLOWERS TO YOUR TABLE FROM OUR NEIGHBORS AT VIBURNUM DESIGNS



TRADITIONAL AFTERNOON TEA MENU $55+tax/person

AVAILABLE VEGETARIAN (SUB SALMON FOR GOAT CHEESE + PEPPER JAM)

AVAILABLE NON-CELIAC GLUTEN FREE - $60+tax/PERSON


COMES WITH ONE POT OF TEA PER GUEST

SOUP COURSE: Housemade Soup of the Day

SAVORIES: Cucumber Boursin Arugula, Smoked Salmon Boursin Arugula and Housemade Deviled Egg Salad Finger Sandwiches

SCONES: HOUSEMADE SCONES OF THE DAY - Comes with Lemon Curd, Preserves, and Authentic Clotted Cream

SWEETS: Assorted Macarons, Chocolate Truffles, Fresh Fruit

DIGESTIV: Sparkling Drink and Sorbet

BOOK THE TRADITIONAL MENU FOR YOUR TABLE

HIGH CHAI AFTERNOON TEA MENU

$65+tax PER PERSON                                               

AVAILABLE VEGETARIAN (APOLOGIES, NOT AVAILABLE VEGAN)

AVAILABLE NON-CELIAC GLUTEN FREE (Samosa would be replaced with extra sandwich of your choice)



COMES WITH ONE POT OF TEA PER GUEST

SOUP COURSE: Housemade Soup of the Day

SALAD COURSE: Kachumber Salad (Cucumber, Tomatoes, Purple Onion, Spices, Lemon Juice)

SAVORIES: Curried Chicken -OR- Vegetarian Curried Jackfruit Chik’n Salad Finger Sandwiches, Tikki Masala Egg Salad Finger Sandwich, Veggie Samosa, Coconut Curry Hummus and Cucumber Bruschetta

SCONES: Housemade Scones of the Day served with authentic Clotted Cream, Lemon Curd, and Jam

SWEETS: Pistachio Ruby Chocolate Truffles, Chai Macarons, and Fresh Fruit

DIGESTIV: Sparkling Drink and Sorbet

BOOK THE HIGH CHAI MENU FOR YOUR TABLE

southern AFTERNOON tea

$65+tax/PERSON

Available Vegetarian (Sub Vegetarian Fried Chick’n Salad)

NOT AVAILABLE VEGAN OR GLUTEN FREE

COMES WITH ONE POT OF TEA PER GUEST

SOUP COURSE: Housemade Soup of the Day

SAVORIES: Fried Chicken Salad on Housemade Buttermilk Biscuits, Pimento Cheese Finger Sandiches, Deviled Eggs w/ Pepper Jam

SCONES: Housemade Scones of the Day - Comes with Lemon Curd, Preserves, and Authentic Clotted Cream

SWEETS: Nilla Wafer Banana Puddin’ Tarts, Strawberry Shortcake Parfait, Macarons, Fresh Fruit

DIGESTIV: Sparkling Drink and Sorbet 

BOOK THE SOUTHERN MENU FOR YOUR TABLE

brunch AFTERNOON tea

$65+tax/person

NOT AVAILABLE VEGAN, VEGETARIAN, OR GLUTEN FREE

 

COMES WITH ONE POT OF TEA PER GUEST

SOUP COURSE: Housemade Soup of the Day

SAVORIES: Mini Quiche, Lox, Cream Boursin Cheese + Tomato Finger Sandwich, Fried Chicken Salad on a Housemade Buttermilk Biscuit

SCONES: Housemade Scones of the Day - Comes with Lemon Curd, Jam, and Authenti Clotted Cream

SWEETS: Assorted Macarons, Chocolate Truffles, Fresh Fruit Salad

DIGESTIV: Sorbet and Mini FauxMosa

BOOK THE BRUNCH MENU FOR YOUR TABLE

VEGAN AFTERNOON TEA

$60+tax/PERSON

Available VEGAN Non-Celiac Gluten Free - $65+tax/PERSON

COMES WITH ONE POT OF TEA PER GUEST

SOUP COURSE: Housemade Soup of the Day

SAVORIES: Vegan Housemade “Chicken” Salad Finger Sandwich (with Jackfruit, Sundried Tomato, Basil and Vegenaise), Organic Local Tofu “Egg” Salad Finger Sandwich, Cucumber Vegan Boursin and Arugula Finger Sandwich

SCONES: Housemade Vegan Scones - Comes with Jam and Vegan “Clotted Cream”

SWEETS: Vegan Macarons, Vegan Truffles, and Fresh Fruit

DIGESTIV: Sparkling Drink and Sorbet

BOOK THE VEGAN MENU FOR YOUR TABLE

CHILDREN'S TEA - $30+tax

AGES 5-10 (AVAILABLE VEGAN, VEGETARIAN, OR NON-CELIAC GLUTEN FREE - $35) AVAILABLE NUT-FREE

SAVORIES: Honey Mustard Chicken Salad, Turkey + Cheese Finger Sandwich, Strawberry Cream Cheese, Local Honey, Banana Finger Sandwiches (Available Vegetarian/Vegan with Honey Mustard Jackfruit Chicken Salad

SCONES: Scone of the Day + Nutella (Contains Hazelnuts)

SWEETS: Macarons (Contain Almond Flour) + Fresh Fruit

AFTER TEA TREATS: Sparkling Soda and Sorbet

 
 

FONDUE AFTERNOON TEA - $65+tax/person

Available Saturdays + Sundays only

Apologies, but Fondue is not available with children under 12yo at the table.


(Available Non-Celiac Gluten Free and Vegetarian - Apologies, not available Vegan)

CHEESE COURSE + CHOCOLATE COURSE INCLUDED

COME WITH A POT OF TEA PER PERSON

CHEESE FONDUE: Roast Chicken, Roasted Broccoli + Cauliflower, Balsamic Roasted Sweet Potatoes, Roasted Red Potatoes
Fresh Heirloom Cherry Tomatoes, Baby Carrots, Green Apple, Baguette Chunks

(VEGETARIAN: SUB ROASTED BABY PORTABELLA MUSHROOMS FOR CHICKEN)

CHOCOLATE FONDUE: Pound Cake, Marshmallows, Graham Crackers, Fresh Strawberries, Fresh Bananas, Brownie

TEA OF YOUR CHOICE: Pot of Tea

ADD ONS: Sparkling or Still Bottled Water Service - 750ml Non-Alcoholic or Zero Proof Champagne Bottle Service - Non-Alcoholic Wine Bottle Service, Non Alcoholic Beer

BOOK THE FONDUE MENU FOR YOUR TABLE